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Nov 09, 2024
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AGRI 1020 - Introduction to Animal ScienceCredit(s): 3 This course provides preparation of academic plans and career discussion in animal science. It introduces structure and production principles of the food animal and horse industries. It provides an overview of companion and alternative livestock; market classes and grades of cattle, poultry and poultry products, lamb and wool and swine. Course includes three hours of lecture and required off-campus field experience.
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