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Mar 19, 2026
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AGRI 2250 - Introduction to Animal Handling & ManagementCredit(s): 4
This course emphasizes principles of current animal management practices and biotechnology techniques as they affect beef, dairy, poultry, sheep, swine, equid, companion, and exotic animal operations and industries. Topics may include animal behavior, handling and restraint, nutrition, waste management, food safety, computer applications, animal reproduction, health and well-being, emerging technologies and career opportunities. Laboratories are designed to provide practical experience to support lecture material.
Prerequisite(s): AGRI 1020
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