2022-2023 College Catalog 
    Apr 01, 2023  
2022-2023 College Catalog [ARCHIVED CATALOG]

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CULA 2310 - Food & Beverage Management ★

Credit(s): 3
This course covers restaurant and food service operations, including facilities capabilities, personnel management, daily operations, sanitation, and facilities readiness.

Prerequisite(s): CULA 1320  or HMGT 1030  

★ This course is directly equivalent to a course at the University of Tennessee, Knoxville.

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