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                | BIOL 2130 - Microbiology ★Credit(s): 4An introductory course in microbiology dealing with bacteria, fungi, yeast, and viruses to include discussions of cell structure, identification, taxonomy, metabolism, genetics, resistance, infection, disease, and immunity.  Course includes three hours of lecture and three hours of laboratory applications each week. Course includes three hours of lecture and three hours of laboratory applications each week.
 
 Prerequisite(s): BIOL 1110  or BIOL 2010  or CHEM 1010  or CHEM 1110
 
 ★ This course is directly equivalent to a course at the University of Tennessee, Knoxville.
 
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